Albedo Weekly

Weekly · 2026-W45 · 26 October to 2 November 2026

This week in environmental projects and climate research

12 developments from climate research and environmental projects, 26 October to 2 November 2026, chosen and summarised in plain language by Albedo Weekly.

Research · Phys.org

Body food-to-energy conversion tied to 2.05 billion tonnes yearly CO2

A study led by the University of Bath estimates that CO2 from human bodies converting food into energy increased 74% from 1985 to 2015, reaching 2.05 billion metric tons annually. The authors say the estimate may help scientists understand carbon sources, where carbon goes and how human activity fits into the larger picture.

Project · Grist

SunZia wind farm completed after two decades

The SunZia wind farm has been completed after 20 years. Its completion matters because the material calls it the biggest renewable energy project in US history.

Project · The Guardian

Farm trial compares ploughing and direct drilling for wildlife

At the Allerton Project, a field experiment compares ploughing before planting with drilling crops directly into previous crop residue. The project attracts abundant wildlife, and its success may offer clues for reversing sharp drops in bird populations.

Research · ScienceDaily

Study reports faster temperature increase after 2015

A study found the rate of temperature rise increased to about 0.35°C per decade, nearly double the 1970–2015 average. After accounting for natural fluctuations, the researchers reported the acceleration with more than 98% statistical confidence.

Policy · BBC News

England water firms fall short on environmental targets

England's water companies were assessed against environmental targets, and all but one were rated poor or needing improvement. Serious pollution from the water industry remains high even after £5bn of investment.

Research · Carbon Brief

Clean-energy shipments from China may lower CO2 in 2026

China’s 2026 exports of clean-energy technologies are on track to cut carbon dioxide emissions. The avoided CO2 is compared with Brazil’s emissions in a year, showing the potential scale of these exports.

Summaries are our own words; follow each link for the original reporting.